You can use any type of pasta you like, and I like to add meatballs to this also, but it is good if you just want to add scrambled hamburger and veggies also.
16 oz pkg spaghetti
2 C shredded mozzarella cheese, divided
3/4 C grated parmesan cheese
1/2 C grated romano cheese
3 eggs, beaten
1 T olive or veg oil
2 t garlic powder
salt and pepper to taste
1 28 oz jar spaghetti sauce
veggies of your liking and meatballs
Cook spaghetti per package instructions. Drain. Add 1 C mozzarella cheese, parmesan and romano cheese, eggs, garlic powder, salt and pepper. Press into a greased 13 X 9 inch baking dish. Top with spaghetti sauce. Cover and bake at 350 degrees for 20 minutes. Uncover; sprinkle with the remaining mozzarella cheese and bake 10 minutes longer or until heated through and cheese is melted.
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