If you like, you can make this recipe and omit the corn, scallions and jalapeno to have just plain pups.
3/4 cup cornmeal
1/4 cup flour
2 Tbsp sugar
3/4 tsp baking soda
3/4 tsp salt
1 egg, beaten
1/2 cup buttermilk
1/2 cup corn kernels (can be fresh or out-of-the-can)
1 jalapeno, minced
4 scallions, minced
Shredded cheddar cheese
Freshly ground black pepper, to taste
Veggie oil, for frying
Whisk the cornmeal, flour, sugar, baking soda and salt together in a medium bowl.
Stir in the beaten egg, buttermilk, corn kernels, jalapeno, scallions, and pepper (to taste).
These cook really fast, so be ready!
Add enough veggie oil to a pan so that it comes 1 inch up the sides of the pan. Heat to 325 degrees F. Deep fry spoonfuls of the batter until golden, about 2 to 3 minutes.
Drain on paper towels
No comments:
Post a Comment